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Freeze Drying FAQ

What is Freeze Drying?

Freeze Drying is the process of removing all water from a product, allowing the product to retains most of its original nutrients, flavour and colour.

Freeze dried fruits in particular, maintain their original shape, texture, colour and most importantly their flavour.

At Tastebom, we aim to source the highest quality produce when it is in season, to create rich in flavour and delicious products for you to use and enjoy!

 


 

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